Business Overview

This involves acquiring the rights to operate a franchise of an established local or regional fast-food brand. The franchisee gets access to the brand name, menu, operating procedures, and supply chain in exchange for a franchise fee and ongoing royalties. Key Financial Metrics Gross Profit Margin: 50-65% Net Profit Margin: 10-18% (Royalty fees impact net margin)

🛠 Raw Materials & Machinery
Franchise Fee ₹150,000
Kitchen Equipment (Provided or specified by franchisor) ₹150,000
Outlet Interior & Setup (As per brand standards) ₹200,000
Rent Deposite ₹75,000
Initial Inventory & Working Capital ₹50,000
Total Estimated Investment ₹625,000